Saturday’s are filled with dancing school, house cleaning, birthday parties and more. Sometimes I need something that is low maintenance cooking. This is delicious served with grilled chicken breast or pork chops 🍗🍖 Ingredients:
1 head of cabbage 3 tbsp of dried dill 1 white onion 1 tbsp of granulated garlic 1-2 tsp of Cajun seasoning 1-2 Tbsp of concentrated chicken bone broth * chicken bouillon paste or cubes can be used Preparation: 1. Shred cabbage and place in a pressure cooker. 2. Add in all other ingredients and cook on steam setting, about 35 minutes. *If cooking on a stove add 1/2 cup of water cover and cook on low until cabbage soft and cooked down, 35-45 minutes. 3. Add salt and pepper to taste and Enjoy!🤗
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